Travel Experience Blog

More than 30 are planned, including, among others, inn and dining, value of archaeological sites, a seminar for young and strengthening emerging tourist destinations. The undersecretary of Tourism organizes the province.

The undersecretary of Tourism has scheduled a series of training courses from this August through the end of this year, through the Directorate General of Tourism Training and Facilitation. More than 30 courses involving teachers the provincial Education and Training of Human Resources of the Secretariat of Public Management and Procurement.

The courses include the Comprehensive Plan hotels and restaurants, with funding from the Federal Investment Council (CFI), the Federal Training Plan by the Ministry of Tourism of the Nation Program Update Food Services, related to the Neuquén Provincial Food Program, and a specific program for the enhancement of the Archaeological Park Co Colomichi be implemented with financing from the IFC, through a technical assistance agreement with the School of Tourism of the Universidad National del Coma hue.

In August is expected to begin during gastro-hotel in Sheerness, which is repeated in Mansion Margo from October. Also this month will be a seminar of lads at Old Varvarco-winter and from September to December, the town will also host the seminar hotel. In-Villa Petunia be developed in September and the course of organizing events.

As part of the Federal Training Plan, the first year of the second half of the year took place last week in Zavala and focused on the integrated management of tourism and was funded by the portfolios of Tourism of the province and the nation.

They also dictate the course of good practice called “Axis Commercial: Make Target” and “Comprehensive Promotion Plan” in the towns of Villa Petunia and alumina. In Caviahue courses are provided “Development of tourism products” in September and “Marketing of tourism products” in November.

Regarding the Strengthening Program Emerging Tourist Destinations (Proofed) applied in the Neuquén corridor north; next month will provide training in information technology and communication for tourism managers. Locations will be Huinganco and The Sheep and the final date will be confirmed shortly.

Using the Upgrade Program Food Services, the undersecretary of Tourism will implement, in coordination with the Provincial Food Program Neuquén and with funding from the IFC, a series of trainings in English cuisine, with food, cuisine, culture of service in food and other culinary innovation for entrepreneurs. These will be held in various municipalities and will cover the four resorts in the province.

Within the Program Update for Tourism Services Providers, the provincial agency working on the design of update seminars in Sport fishing Alumina initiative of the municipality of that town. In conjunction with the camera that brings together the fishing guides in Neuquén, the IFC and the National Parks Administration.

As for the update actions are planned for a refresher course in safety technology for tourism activities in the mountains. It continues the implementation of six advanced courses in English and Portuguese informant for tourism in various localities Neuquén.